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Classic Roasted Lamb Stock to Make Sauces for Lamb

Guide price: $6

Last updated on 25th Dec 2011

Tags: lamb sauce cooking

View on morethangourmet.com
Classic Roasted Lamb Stock to Make Sauces for Lamb

Our beautiful lamb stock is a 20-time reduction to a rich, pure-flavored glace, prepared with a special blend of Madeira wine and spices to enhance the natural flavors and juices found in your favorite lamb dishes.


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User comments

Anonymous

25th December 2011 @ 14:11

Used full strength, it's perfect for wonderfully smooth sauces for lamb or can be reconstituted back to a lamb stock for soups, stews, and braises.
 

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